Promoting Science and Rules Based Standards for Processed Food Ingredients in India and China

Sponsor: USDA FAS
Target Group: Faculty & Staff
Closing Date: August 20, 2020
Description: The USDA Foreign Agricultural Service (USDA/FAS) seeks to partner with a U.S. university to design and implement two short workshops in India and China, to facilitate engagement in science-based exchange and dialogue with key officials from these countries. The goal of this exchange is to maintain positive trade trends in processed foods in China and encourage a trade-enabling regulatory environment in India. This engagement is designed to foster coordination and set the foundation for sound science and good regulatory practices so that globalization and harmonization of food additive regulations will be achieved, resulting in an increase of U.S. trade of processed foods.

Learn more about this opportunity.

Find more opportunities.